Sunday, May 29, 2011
Le Blanc qui Tente
If ever a wine was well named it's Le Blanc qui Tente - the tempting white - a really stunning semillon we picked up in Wholefoods Kensington a couple of weeks ago then managed to mislay.
It's made by Stéphanie Roussel of Chateau Lasolle in the Côtes du Marmandais in the south-west of France apparently just next to one of our other favourite producers Elian da Ros. It's also described as a vin de nature and is exactly that - biodynamic, no artificial yeasts or added sulphur, unfined and unfiltered. But it's the taste that's so amazing - classic rich lush waxy semillon: it could be a top white Bordeaux.
The only problem is I'm not sure which vintage it is. As it's a vin de table it hasn't got a date on the bottle. The current release seems to be 2007 but Aubert & Mascoli the importers seem to have the 2005. I'll update you when I find out.
Although the vintage Wholefoods has - whatever it is - is ace, I'd be inclined to pick it up in France if you can where it only costs €10.70 rather than the £16 odd it costs here
Interestingly we tried another 2007 last night, Catherine and Pierre Breton's Beaumont Chinon which was very disappointing - oddly tarry, earthy and lacking in fruit. I just tried it again, hoping it would have improved overnight but it hasn't (despite the fact it's a fruit day for what that's worth. Yesterday was a leaf day). I guess it's designed to be drunk young and has just passed its 'drink by' date. Not good though.